2016 Catering Menu

To us flavor is paramount as it infuses our daily lives. It’s inspired each of our menus and helped us shape the guidelines by which we live and cook:

  • Be interesting but never pretentious.
  • Buy and prepare food from local providers whenever possible.
  • There is no substitute for freshness.

Looking for flavor inspiration? Take a look at one of our 2015 menu or view the Ribslayer page then email us to schedule an appointment. We’re always happy to cook up a custom creations!
please note: prices are subject to change based on market pricing